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Garlic butter sauce in a glass.

Garlic Butter Sauce

Emily
Rich buttery garlic butter sauce.
This recipe for garlic butter sauce is so simple to make and can be used in many different ways.
Mix it through noodles, drizzle it over meats, and more.
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Prep Time 0 minutes
Cook Time 5 minutes
Total Time 5 minutes
Course Side Dish
Cuisine Western
Servings 2 serves (4 tablespoons, makes about 60ml/grams, 2.11 ounces of sauce)
Calories 109 kcal

Ingredients
  

  • ¼ cup (60 grams, 2.12 ounces) butter
  • 1 ½ teaspoons 2-3 cloves minced garlic
  • Salt to taste
  • Pepper to taste

Instructions
 

  • In a small saucepan heat butter over medium to low heat. Add the garlic and saute for about 1 minute. You do not want the garlic to brown.
  • Once butter has melted, turn off heat. Season with salt and pepper to taste.